Healthy snacks don’t have to be a source of guilt or unhealthy choices, as is often the case. In fact, snacks can be a wonderful opportunity to nourish your body while still indulging your taste buds. Embracing healthy snacks means choosing options that are both nutrient-rich and satisfying, making them an essential component of a balanced diet. By incorporating fruits, vegetables, nuts, seeds, and whole grains into your snack routine, you can enjoy flavors that delight your palate while delivering essential vitamins, minerals, and fiber. These wholesome choices not only curb your cravings but also support your overall well-being, proving that snacking can indeed be both delicious and beneficial.
Here are some healthy snacks that you can try:
1.) Roasted Chana (Roasted Chickpeas)
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Almost everyone enjoys fruits to some extent. While individual preferences vary, it’s rare to find someone who dislikes all fruits entirely. Choosing your favorite fruits to create a salad or chaat makes for a delicious and nutritious snack. Opting for seasonal fruits is particularly beneficial as they are naturally suited to the time of year and offer numerous health benefits. A fruit salad with apples, oranges, kiwi, pineapple, guava, banana, and other seasonal fruits not only satisfies cravings but also provides essential vitamins and minerals. Adding a touch of salt and seasoning enhances the flavors, making it even more enjoyable.
6.) Sweet Corn Chaat (Spicy Corn Salad)
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Popcorn, a beloved snack worldwide, is not just for movie theaters anymore. Made from whole-grain corn kernels, this light and airy treat is naturally high in fiber and low in calories, especially when air-popped and lightly seasoned with salt or herbs. It’s a satisfying choice for those seeking a crunchy snack without the guilt. As a whole grain, popcorn contains all parts of the kernel—bran, germ, and endosperm—retaining valuable nutrients such as fiber, B vitamins, and minerals like magnesium and phosphorus. This fiber supports digestive health, promotes satiety, and may help lower cholesterol levels. Thus making the popcorn a very great healthy snack option.
5.) Fruit Chaat (Fruit Salad)
Almost everyone enjoys fruits to some extent. While individual preferences vary, it’s rare to find someone who dislikes all fruits entirely. Choosing your favorite fruits to create a salad or chaat makes for a delicious and nutritious snack. Opting for seasonal fruits is particularly beneficial as they are naturally suited to the time of year and offer numerous health benefits. A fruit salad with apples, oranges, kiwi, pineapple, guava, banana, and other seasonal fruits not only satisfies cravings but also provides essential vitamins and minerals. Adding a touch of salt and seasoning enhances the flavors, making it even more enjoyable.
6.) Sweet Corn Chaat (Spicy Corn Salad)
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Chana chaat, a popular chickpea salad, features boiled chickpeas mixed with chopped raw onions, and tomatoes, and seasoned with spices such as red chili powder, black pepper powder, black salt, regular salt, and a splash of lemon juice. This healthy snack is not only flavorful but also packed with protein, making it a satisfying choice. Refreshing and energizing, chana chaat is a delightful addition to any meal, offering a burst of flavors and nutrients to brighten your day.
4.) Popcorn
Popcorn, a beloved snack worldwide, is not just for movie theaters anymore. Made from whole-grain corn kernels, this light and airy treat is naturally high in fiber and low in calories, especially when air-popped and lightly seasoned with salt or herbs. It’s a satisfying choice for those seeking a crunchy snack without the guilt. As a whole grain, popcorn contains all parts of the kernel—bran, germ, and endosperm—retaining valuable nutrients such as fiber, B vitamins, and minerals like magnesium and phosphorus. This fiber supports digestive health, promotes satiety, and may help lower cholesterol levels. Thus making the popcorn a very great healthy snack option.
5.) Fruit Chaat (Fruit Salad)
Almost everyone enjoys fruits to some extent. While individual preferences vary, it’s rare to find someone who dislikes all fruits entirely. Choosing your favorite fruits to create a salad or chaat makes for a delicious and nutritious snack. Opting for seasonal fruits is particularly beneficial as they are naturally suited to the time of year and offer numerous health benefits. A fruit salad with apples, oranges, kiwi, pineapple, guava, banana, and other seasonal fruits not only satisfies cravings but also provides essential vitamins and minerals. Adding a touch of salt and seasoning enhances the flavors, making it even more enjoyable.
6.) Sweet Corn Chaat (Spicy Corn Salad)
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Makhana, also known as fox nuts or lotus seeds, has been a traditional snack in India for centuries, particularly popular in regions like Bihar, Uttar Pradesh, and other parts of North India where it is cultivated. Beyond its role as a snack, makhana holds cultural significance and is used in religious ceremonies and Ayurvedic medicine due to its nutritional properties. In recent years, it has gained popularity globally as a healthy snack option appreciated for its crunchy texture, low-calorie content, and health benefits. Typically roasted with a touch of ghee and seasoned with spices like black pepper and salt, makhana is now finding favor in Western countries such as the United States and England.
3.) Chana Chaat (Chickpeas Salad)
Chana chaat, a popular chickpea salad, features boiled chickpeas mixed with chopped raw onions, and tomatoes, and seasoned with spices such as red chili powder, black pepper powder, black salt, regular salt, and a splash of lemon juice. This healthy snack is not only flavorful but also packed with protein, making it a satisfying choice. Refreshing and energizing, chana chaat is a delightful addition to any meal, offering a burst of flavors and nutrients to brighten your day.
4.) Popcorn
Popcorn, a beloved snack worldwide, is not just for movie theaters anymore. Made from whole-grain corn kernels, this light and airy treat is naturally high in fiber and low in calories, especially when air-popped and lightly seasoned with salt or herbs. It’s a satisfying choice for those seeking a crunchy snack without the guilt. As a whole grain, popcorn contains all parts of the kernel—bran, germ, and endosperm—retaining valuable nutrients such as fiber, B vitamins, and minerals like magnesium and phosphorus. This fiber supports digestive health, promotes satiety, and may help lower cholesterol levels. Thus making the popcorn a very great healthy snack option.
5.) Fruit Chaat (Fruit Salad)
Almost everyone enjoys fruits to some extent. While individual preferences vary, it’s rare to find someone who dislikes all fruits entirely. Choosing your favorite fruits to create a salad or chaat makes for a delicious and nutritious snack. Opting for seasonal fruits is particularly beneficial as they are naturally suited to the time of year and offer numerous health benefits. A fruit salad with apples, oranges, kiwi, pineapple, guava, banana, and other seasonal fruits not only satisfies cravings but also provides essential vitamins and minerals. Adding a touch of salt and seasoning enhances the flavors, making it even more enjoyable.
6.) Sweet Corn Chaat (Spicy Corn Salad)
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
Roasted chana, also known as roasted chickpeas, stands out as an excellent choice for a healthy snack. It serves as a satisfying alternative to chips, offering a crunchy texture and delightful taste. Whether enjoyed plain or seasoned with salt and spices, roasted chana provides versatility in flavor. Rich in fiber, it supports digestive health and helps keep you feeling full longer. Additionally, roasted chana is packed with plant-based protein, along with various essential vitamins and minerals, making it a nutritious addition to any diet.
2.) Makhana (Foxnuts)
Makhana, also known as fox nuts or lotus seeds, has been a traditional snack in India for centuries, particularly popular in regions like Bihar, Uttar Pradesh, and other parts of North India where it is cultivated. Beyond its role as a snack, makhana holds cultural significance and is used in religious ceremonies and Ayurvedic medicine due to its nutritional properties. In recent years, it has gained popularity globally as a healthy snack option appreciated for its crunchy texture, low-calorie content, and health benefits. Typically roasted with a touch of ghee and seasoned with spices like black pepper and salt, makhana is now finding favor in Western countries such as the United States and England.
3.) Chana Chaat (Chickpeas Salad)
Chana chaat, a popular chickpea salad, features boiled chickpeas mixed with chopped raw onions, and tomatoes, and seasoned with spices such as red chili powder, black pepper powder, black salt, regular salt, and a splash of lemon juice. This healthy snack is not only flavorful but also packed with protein, making it a satisfying choice. Refreshing and energizing, chana chaat is a delightful addition to any meal, offering a burst of flavors and nutrients to brighten your day.
4.) Popcorn
Popcorn, a beloved snack worldwide, is not just for movie theaters anymore. Made from whole-grain corn kernels, this light and airy treat is naturally high in fiber and low in calories, especially when air-popped and lightly seasoned with salt or herbs. It’s a satisfying choice for those seeking a crunchy snack without the guilt. As a whole grain, popcorn contains all parts of the kernel—bran, germ, and endosperm—retaining valuable nutrients such as fiber, B vitamins, and minerals like magnesium and phosphorus. This fiber supports digestive health, promotes satiety, and may help lower cholesterol levels. Thus making the popcorn a very great healthy snack option.
5.) Fruit Chaat (Fruit Salad)
Almost everyone enjoys fruits to some extent. While individual preferences vary, it’s rare to find someone who dislikes all fruits entirely. Choosing your favorite fruits to create a salad or chaat makes for a delicious and nutritious snack. Opting for seasonal fruits is particularly beneficial as they are naturally suited to the time of year and offer numerous health benefits. A fruit salad with apples, oranges, kiwi, pineapple, guava, banana, and other seasonal fruits not only satisfies cravings but also provides essential vitamins and minerals. Adding a touch of salt and seasoning enhances the flavors, making it even more enjoyable.
6.) Sweet Corn Chaat (Spicy Corn Salad)
Sweet corn chaat or spicy corn salad is a popular snack often found in cinema halls and increasingly enjoyed as street food. It’s considered healthy snack for several reasons. Firstly, corn itself is a nutritious whole grain packed with fiber, vitamins, and minerals. When prepared as a salad with minimal oil and spices like chili powder, black pepper, and cumin, it retains its nutritional value while enhancing flavor. Typically, this snack features boiled or steamed sweet corn kernels mixed with salt, black pepper, chaat masala, butter, and a squeeze of lemon, offering a tangy and spicy taste that has become a favorite among Indians and in other countries as well.
7.) Paneer Tikka
Paneer tikka is a popular grilled Indian cottage cheese snack marinated in yogurt and spices such as turmeric, cumin, and garam masala. It’s a protein-rich option that satisfies the taste buds guilt-free. Paneer, a staple in most Indian households, is celebrated as a healthy snack choice. Even when not grilled, fresh paneer can be enjoyed with spices, offering both flavor and nutritional benefits.
8.) Poha
Poha is a light and nutritious snack made from flattened rice, commonly cooked with onions, peanuts, and a blend of spices, often garnished with fresh curry leaves. This dish is not only delicious but also versatile, suitable for breakfast or any time of day. Its light nature makes it a satisfying yet easy-to-digest option.
9.) Bhel Puri
Bhel Puri is a widely enjoyed snack across India, particularly popular in North India. It serves as a delightful pastime snack akin to popcorn, perfect for enjoying during movies or as an evening treat. This dish is prepared by mixing puffed rice (murmura), sev (fried chickpea flour noodles), chopped vegetables (such as tomatoes, onions, and boiled potatoes), and a variety of chutneys (like tamarind and green chutney). These ingredients not only enhance its flavor but also provide essential vitamins, minerals, and fiber.
10.) Moong Dal Chilla
Moong Dal Chilla is a great healthy snack option made from moong dal (split green gram). High in protein and fiber, it resembles a pancake and is a popular dish in India. Ground moong dal is mixed with chopped vegetables, spices, and cooked on a non-stick pan with minimal oil. It is typically served with green chutney made from fresh coriander and green chilies, adding a flavorful twist.
These are some of the best snacks that can satisfy your cravings while being healthy. Whether you’re looking for something spicy, tangy, or light, these options are sure to satisfy you.
